The Dutch

The Dutch is an American restaurant, bar and oyster room inspired by local cafés, country inns, corner taverns, neighborhood bistros, seaside shacks, roadside joints and the same mix of cultural influences that make Miami Beach great. Award-winning Chef Andrew Carmellini’s roots-inspired American menu features fresh fish and shellfish, choice meats, local produce and the best of what’s around. Open for breakfast, lunch and dinner daily, the high-ceilinged 170-seat indoor-outdoor restaurant and oyster bar designed by Meyer Davis Studio is outfitted with light oak floors, white painted brick walls, a zinc-top liquor bar and driftwood beams overhead making for a light, airy space that fills with daily bustle and flow.

It is a comfortable, casual environment befitting any occasion. Our private dining room is appointed with an 18-person mahogany table, ethereal linen curtains and linear wine shelves that scale the walls from floor to ceiling. The Dutch is available for booking breakfast, lunch and dinner events for 18 to 200 people. Click here to book location